The American salad book ... the most complete original and useful collection of salad recipes ever brought together
New York: McClure, Phillips & Co., 1900. First edition, small 8vo, pp. [8], 9-140; original pictorial green cloth stamped in black and gilt; very light spotting at the top of the front cover, else near fine. America the land of salads, the mixing of salads, decorating and garnishing salads, salad..... More