NELSON, HARRIET S.

Fruits and their cookery

New York: E. P. Dutton, [1921]. First edition, 8vo, pp. xii, [2], 209; dust jacket a little soiled, else a very good, sound copy. "The hundreds and hundreds of recipes in this volume will be a revelation to the majority of people ... Physicians of the present day place strong reliance on the daily use of fruit, and a book such as this has long been wanted..." (jacket blurb). Item #30989

Price: $150.00